Tragacanth Gum

250 INR/Kilograms

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Product Details:

Product Type Food Ingredient
CAS No 9000-65-1
Color White or yellowish white powder
Application as an texturant additive in pharmaceutical and food industries
Moisture Max. 10%
Purity Min. 99%
Usage as an emulsifier, stabilizer, thickener
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Tragacanth Gum Price And Quantity

Price Range 250.00 - 500.00 INR/Kilograms
Minimum Order Quantity 1000 Metric Ton
Price 250 INR/Kilograms

Tragacanth Gum Product Specifications

Usage as an emulsifier, stabilizer, thickener
Purity Min. 99%
Moisture Max. 10%
Color White or yellowish white powder
CAS No 9000-65-1
Product Type Food Ingredient
Application as an texturant additive in pharmaceutical and food industries

Tragacanth Gum Trade Information

FOB Port Nhava Sheva
Payment Terms Letter of Credit at Sight (Sight L/C) Telegraphic Transfer (T/T)
Supply Ability 1000 Metric Ton Per Month
Delivery Time 15 Days
Sample Available Yes
Sample Policy Free samples available with shipping and taxes paid by the buyer
Packaging Details Food Grade PP Bags sealed into HDPE containers
Main Export Market(s) Asia Australia South America Middle East Africa
Main Domestic Market All India
Certifications HALAL, GMP

Product Description

Tragacanth Gum is a natural gum obtained from the dried sap of several species of middle eastern legumes of the genus astragalus. It is a viscous, odourless, tasteless, water soluble mixture of polysaccharides. It absorbs water to become a gel, which can be stirred into a paste. It is used as a freezing-embedding medium for tissue preservation and as a thickening agent in food and pharmaceutical products.

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