Edible Gelatin Powder

Price 1000 INR/ Kilograms

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MOQ : 2000 Kilograms

Edible Gelatin Powder Specification

Product Type
Edible

CAS No
9000-70-8

Viscosity
Min. 3.5mPa.s

Color
Light Yellow or Yellow

Application
Soft Gel Manufacturing

Moisture
Max. 14%

Purity
99.99%

Usage
Edible

Edible Gelatin Powder Trade Information

Minimum Order Quantity
2000 Kilograms

Supply Ability
10000 Kilograms Per Month

Delivery Time
2 Week

Sample Available
Yes

Sample Policy
Sample costs shipping and taxes has to be paid by the buyer

Packaging Details
25kg/bag

Main Export Market(s)
Australia, North America, Eastern Europe, South America, Central America, Africa, Middle East, Western Europe, Asia

Main Domestic Market
All India

Certifications
BRC, FDA, GFSI, HALAL, ISO 9001-2015, KOSHER, HACCP

About Edible Gelatin Powder

Gelatin or gelatine is a translucent, colorless, flavorless food ingredient, commonly derived from collagen taken from animal body parts. It is brittle when dry and rubbery when moist. It may also be referred to as hydrolyzed collagen, collagen hydrolysate, gelatine hydrolysate, hydrolyzed gelatine, and collagen peptides after it has undergone hydrolysis. It is commonly used as a gelling agent in food, beverages, medications, drug or vitamin capsules, photographic films, papers, and cosmetics.

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