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Send InquiryLocust Bean Gum (LBG)/Carob Bean Gum (CBG)
Price 900.00 INR/ Kilograms
MOQ : 100 Kilograms
Locust Bean Gum (LBG)/Carob Bean Gum (CBG) Specification
- Form
- Powder
- Shelf Life
- 2 Years
- Storage Instructions
- Please keep in a cool and dry place.
- Product Type
- Food Ingredient
- CAS No
- 9000-40-2
- Viscosity
- Min. 2800 cps
- Color
- Off white to white
- Granulation (mesh)
- 120
- Gums Contents
- Min. 78%
- Application
- Food
- Protein
- Max. 7.0%
- Moisture
- Max. 12.0%
- Insolubles Ash
- Max. 1.2%
- Purity
- Min. 99%
- Usage
- Food
Locust Bean Gum (LBG)/Carob Bean Gum (CBG) Trade Information
- Minimum Order Quantity
- 100 Kilograms
- Payment Terms
- Telegraphic Transfer (T/T), Letter of Credit (L/C)
- Supply Ability
- 10000 Kilograms Per Month
- Delivery Time
- 8 Days
- Sample Available
- Yes
- Sample Policy
- Sample costs shipping and taxes has to be paid by the buyer
- Packaging Details
- 25kg/bag
- Main Export Market(s)
- Asia, Africa, Middle East, Central America, South America, Australia
- Main Domestic Market
- All India
- Certifications
- BRC, FDA, GFSI, HALAL, ISO 9001-2015, KOSHER, HACCP
About Locust Bean Gum (LBG)/Carob Bean Gum (CBG)
Locust bean gum powder contains the following properties,
Moisture controlling agent
Viscous agent
Stabilizer
Thickening agent
Improves Elasticity
Texture modifier, etc
These properties keep this derivative suitable for several industrial applications. However, though other
types of gum powders are also available as viscous agents, the main difference in the application of
Locust bean gum is that it gives out complete viscosity when applied after dispersing the gum powder in
water.
It is used in food processing industry to thicken food products such as ice creams,
cheese condiments, bakery products, baby foods, desserts, sausages, salads, fruit extract syrup, etc.
Cosmetic Industries- Cosmetic product production finds locust gum powder to be a best ingredient in
making lotion, creams, etc.
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